Follow Jamie Oliver’s step to see what you can get.
INGREDIENTS:
• 1.5kg Maris Piper potatoes, peeled
• sea salt and freshly ground black pepper
• olive oil
• 1 bulb of garlic, broken into cloves
• red wine vinegar
flavour combo 1
• a good couple of lugs of olive oil
• a bunch of fresh rosemary, leaves picked
flavour combo 2
• 50g butter, cut into little cubes
• a bunch of fresh sage, roughly torn
• 1 clementine
flavour combo 3
• 2 tablespoons goose fat
• a bunch of fresh thyme, leaves picked
• a couple of fresh bay leaves
Wish you girls can acquire this recipe for palatable potatoes!!!
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